Honolulu Magazine Article Singles Out Hamakua Springs Tomato

For your reading pleasure, an article about Alan Wong's Restaurant in Honolulu that opens with "one perfect red tomato from Richard Ha’s Hamakua Springs Farm on the Big Island."

Read the Honolulu magazine article here.

Learn more about Alan Wong's Restaurant here. (Hey, Richard's picture with Chef Alan is on the home page now! That's new since last I looked.)

Review how Richard got named "Uncle Tomato." (Call him that at your own risk if you are more than 2 years old. Well, 5-1/2 now; that's an old post.)

- posted by Leslie Lang

Comments

[Sonia (foodiesleuth)]

You know you've arrived when your tomatoes are featured in a restaurant review by the name of the farm.... Imua, Richard!

[Richard Ha]

Mahalo Sonia:
Before life was much simpler, we could just wave goodby to the tomatoes at the farm loading dock.
Now, that our name is on Chef Alan's menu, we have a big responsibility. And, it is good, because our workers know that their efforts are appreciated and they want to do even better.
Richard